Does cookware absorb aroma? How to get rid of the odor in cookware?
While most people are concerned about their cookware being toxic and cancer causing, some people have the concern regarding the odor absorbed in cookware. Your psychology will always push you towards getting cookware that is natural and free from any toxic material, but you would still want to find cookware that does not absorb aroma from the food that you cook.
The leaching aroma absorbed in the cookware is one problem that more cast iron cookware users come across. The smell from onions, garlic, and meat absorbed in your cast iron cookware can ruin the taste and fragrance of anything you cook next.
Keep in mind that getting good-quality cookware is an expensive investment, and it has to be a well-thought decision as well. While you are ticking boxes when getting cookware, you should also check whether or not the cookware absorbs the smell of the food.
Nonstick ceramic cookware vs. cast iron cookware
We tried cooking curry in both ceramic cookware and cast iron cookware. The results were just how we anticipated! No doubt the curry tasted amazing, and we feasted on it for two days. But the smell was the issue.
After cleaning both of these skillets the same way and trying to use them again for cooking, we felt that there was a hint of curry in the food that was cooked on a cast iron skillet. Trust me; it was not good! But to my surprise, the ceramic cookware food tasted fine without any taste or smell or curry.
Cooked fish in cast iron skillet? What to do with the smell of fish in your cast iron skillet?
The most common problem that most people come across when cooking fish in cat iron is the smell. We know how bad it is!
You might feel that even after multiple washes, the smell is the same and definitely not so pleasant! Even after 2-3 washes, the smell would still be there but don’t give up. We have been there, and you know what did we opt for? We switched to ceramic cookware. Trust me; it is a lifesaver!
No more trouble of leaching smell. No more hassle of deep cleaning. Sounds simple right? Still, if you want to try your luck to remove the smell, check below the tried and tested methods to remove the smell from cast iron skillet.
How to remove the smell from the cast iron cookware?
Below we have compiled some of the easy steps that you can follow for removing the smell from the cast iron cookware.
- Start with properly washing the cast iron cookware. The washing should include deep cleaning to ensure you have gotten rid of all the food particles from the cookware.
- Now the next step would be to spread a good amount of salt on the cookware. When you spread salt on the cookware, you will need to put it on the stove and cook until the salt is brown. But remember to not leave it that way for a long time. Use a spatula to toss the salt on the skillet to ensure that the salt is not sticking to the base.
- After the salt has turned brown, remove the skillet from the stove and wash it once again with water and soap. Dry the cookware with a cloth to store it properly.
- However, people do not want to get into the hassle of deep cleaning and following a multiple-step procedure for cleaning. Not only is it time-consuming, but it also requires a good amount of salt to remove the smell.
Do you think there is an alternate?
Well, the best alternative for the cast iron cookware is to get ceramic cookware. Trust me, the easiest solution! Not only is ceramic cookware easy to clean, but people are actually switching to ceramic cookware. There is an increase in the use of ceramic cookware among the millennial generation and cast iron skillets are no longer used on a daily basis.
Not only the ceramic cookware is genuine, but also it does not absorb the smell from the food. Having fresh smelling food is no longer a dream!
Wondering if your food will taste the same after transitioning from cast iron to ceramic cookware? According to our research, the answer to that is a big yes! People who have been using ceramic cookware feel the food tastes the same or even better in some cases.
Besides the leaching aroma in the cookware, is there anything to be concerned about?
Chemical coating in cookware is a hot topic. There are several people talking differently about the chemical coating. But let me give a quick idea based on authentic research regarding chemical coating.
Teflon, PTFE, and PFOA are the three types of chemicals involved in the coating of ceramic cookware. Teflon coating is a big no, as it is hazardous to humans. Teflon and PFOA are also cancer-causing and definitely not recommended.
But according to the PTFE is not toxic. And if you are considering to discover the non-toxic ceramic cookware heaven, check out the Pluckyware ceramic cookware collection. The bonus point is, Pluckyware ceramic cookware does not have any toxic coating that can be cancer causing or can have a health risk. Having nonstick cookware that is not toxic is definitely something most people won't. So, haven’t we just solved your problem?
How does the material of the cookware impact Aroma absorption?
Metal cookware tends to absorb smell a lot quicker when the food is a bit smellier; good luck with getting rid of the smell from the skillet!
When comparing the ceramic cookware with the cast iron cookware, we can say that the material does matter a lot. Ceramic cookware is made from clay and Earth minerals. The ceramic cookware does not absorb or transfer the smell, which becomes one of the major benefits of using ceramic cookware.
Among the other benefits of cast iron, including heat conduction, we can say that it is a great option if you are planning to use it at high temperatures.
Just a heads up! For everyday use, ceramic cookware would be a better choice to consider as it requires less lubrication and is easier to clean.
How to take care of the ceramic cookware?
Even if the ceramic cookware doesn’t absorb the smell, you still need to be careful about using it. The ceramic cookware requires proper care and cleaning.
The reasons to protect and maintain the ceramic cookware include;
- Increasing the functionality and lifespan of the ceramic cookware
- To make the cleaning process easier
- To prevent the damage
One thing to remember when you are using ceramic cookware is to use the proper utensils. The experts recommend using wooden utensils when you are cooking in ceramic cookware. It will help in retaining the coating on the ceramic cookware. If you are using metal utensils, it will scratch the coating, which will be harmful.
Use the cookware and utensils responsibly. Do not place the ceramic cookware over the high flame that the cookware cannot bear. Usually, the ceramic cookware can easily withstand a temperature of up to 2500 degrees Fahrenheit. However, it is still important that you check the manufacturer's guide to ensure that you are using the appropriate heat.
How can you clean the ceramic cookware?
Cleaning the ceramic cookware is no rocket science. It is simple and will not take a lot of time.
- The first step is to submerge the cookware in water. It will make it a lot easier for you to remove all the food from the cookware and clean it quickly without leaving ceramic cookware dirty for weeks.
- Now after the cookware has been submerged in water for at least 20 minutes, you can wash the ceramic cookware with Soapy water. There has to be an appropriate cloth that you can use with the Soapy water to remove all the food particles.
- After that, you can rinse it off with water and use a dry cloth to clean both sides of the cookware. Don't forget to wash the handles of the cookware as well.
This is how simple it is to clean the ceramic cookware. The bonus point is that it does not absorb odor which makes it an excellent choice to consider. Since it does not absorb any smell from the food while you are cooking, you will not have to put in a lot of effort while cleaning the cookware as well. Make sure you are handling it properly and using the appropriate utensils when cooking in ceramic cookware. If you are looking for natural and genuine ceramic cookware, we recommend you to check the Pluckyware cookware collection that has some of the best options available.